Wholesale
Product List
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SOUTH TEXAS ANTELOPE |
PACK SIZE (LBS) |
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| Fresh Saddles | 35 - 55 |
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| Fresh Legs | 20 - 30 |
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| Boneless Leg Filets for Medallions | 10 - 12 |
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| Boneless Loin | 4 - 6 |
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| Chop Ready Racks | 5 -6 |
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| Sirloin | 3 - 5 |
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| Short Ribs | 7 -10 |
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| Chuck Roast | 2 - 4 |
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Stew Chunks | 5 |
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Ground (85/15 Beef Fat Added) | 5 |
| Cutlets - 4 oz, 6 oz | 2 |
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AXIS VENISON |
PACK SIZE (LBS) |
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| Fresh Saddles | 12 - 16 |
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| Fresh Legs | 7 - 9 |
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| Boneless Leg Filets for Medallions | 3 - 4 |
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| Boneless Loin (2 - 5 Loins/Pack) | 2 - 3 |
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| Tenderloin (4 - 6 Tenderloins/Pack) | 2 - 3 |
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| Chop Ready Racks | 1 - 3 |
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| Sirloin | 2 |
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| Spareribs | 2 - 4 |
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| Chili | 5 |
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| Stew Chunks | 5 |
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| Ground (Pure Venison) | 5 |
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| Ground (85/15 Beef Fat Added) | 5 |
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WILD BOAR |
PACK SIZE (LBS) |
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| Whole Leg, Bone-In | 6 - 8 |
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| Boneless Rolled & Tied Leg | 3 - 5 |
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| Boneless Rolled & Tied Shoulder | 4 - 6 |
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| Boneless Loin | 2 - 3 |
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| Chop Ready Rack | 1 - 3 |
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| Spareribs | 2 - 4 |
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| Chili | 5 |
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| Stew Chunks | 5 |
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| Osso Buco - 2-5 oz, 5-8 oz | 4 |
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| Cutlets - 4 oz, 6 oz | 2 |
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SIKA VENISON |
PACK SIZE (LBS) |
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| Fresh Saddles | 10 - 16 |
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| Fresh Legs | 6 - 7 |
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| Boneless Leg Filets for Medallions | 2 - 4 |
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| Boneless Loin | 1 - 3 |
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| Chop Ready Rack | 1 - 3 |
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| Chili | 5 |
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BLACKBUCK ANTELOPE |
PACK SIZE (LBS) |
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| Fresh Saddles (When Available) | 6 - 10 |
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| Fresh Legs (When Available) | 3 - 5 |
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| Boneless Leg Filets for Medallions | 2 - 3 |
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| Boneless Loin | 1 - 2 |
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| Chop Ready Rack | 1 - 2 |
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FALLOW VENISON |
PACK SIZE (LBS) |
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| Fresh Saddles (When Available) | 10 - 16 |
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| Fresh Legs (When Available) | 6 - 8 |
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| Boneless Leg Filets for Medallions | 3 - 5 |
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| Boneless Loin | 1 - 2 |
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| Chop Ready Rack | 1 - 3 |
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WILD GAME SAUSAGES |
PACK SIZE (LBS) |
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| 6 ounce links: | ||
| Venison Smoked | 10 |
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| Venison Italian | 10 |
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| Venison Bratwurst | 10 |
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| Wild Boar Smoked | 10 |
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| Wild Boar Italian | 10 |
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| 1 lb chub: | ||
| Venison Summer | 1 |
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| Wild Boar Summer | 1 |
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SPECIALTY CUTS |
PACK SIZE (LBS) |
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| Carcass - Whole or Quartered | Varies |
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| Venison Osso Buco - 5 Sizes Available | 4 |
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| Venison Filets - 2-3 oz, 4 oz | 2 |
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| Venison Pastrami | 1 - 3 |
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| Antelope or Venison Noisettes | 1 - 2 |
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| Venison Liver, Hearts, Kidneys | 1 - 3 |
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| Antelope Hamburger Patties (85/15 Beef Fat Added) - 5.5 oz, 8 oz |
8 Patties |
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| Venison Hamburger Patties (85/15 Beef Fat Added) - 5.5 oz |
8 Patties |
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© 2005 Broken Arrow Ranch, Inc.